SILVA
F I N E D I N I N G
F I N E D I N I N G
The warmth of making
every guest feel at home
In the heart of Atlanta, you will find Silva, serving modern Southern cuisine that is rooted in the culinary traditions of Georgia and draws on the bounty of local farms and purveyors. Named for the forests and woodlands that surround our great state, Silva celebrates the connection between land, table, and community.
Our wood-burning hearth is the soul of our kitchen, where meats and vegetables are cooked over open flame in the traditions passed down through generations of Southern cooking.
"A restaurant that you will
never want to leave."
Georgia's rich culinary heritage — from the Piedmont's peach orchards to the coastal seafood of Savannah — inspires every dish at Silva. We honor these traditions while crafting an experience that is uniquely our own.
Our name, Silva, comes from the Latin word for forest, reflecting our deep connection to the land and the natural ingredients that define our cuisine.
